These reindeer biscuits are a favourite at Christmas time and are super easy to make. Ice the biscuits and then the kids can take over the decorating!
Ingredients
Method
1.
Ice one side of the round biscuits with chocolate frosting. Place Caramel Buds for snouts. Use 
a little frosting to secure Jaffas to each one. Cut white Mallow Bakes in half. Place two halves, cut-side up, on each for eyes and top with M&M’s Minis. Press two mini pretzels into frosting for antlers.
Want more easy-to-make recipes? Try these next!
Christmas tree biscuits recipe
3-Ingredient Shortbread recipe
Pavlova wreath with passionfruit custard
Frozen caramel Snickers cheesecake